Zucchini And Broccoli Soup Recipe

Keep the associates well-fed taking into consideration this easy to make and gruff to eat winter main thats big a propos flavour.

The ingredient of Zucchini And Broccoli Soup Recipe

• 1 tbsp olive oil
• 1 leek lackluster section only thickly sliced
• 1 garlic clove crushed
• 1 zucchini ends trimmed scratchily chopped
• 1 head broccoli florets and stems harshly roughly chopped
• 1 brushed potato peeled coarsely chopped
• 4 cups 1l chicken or vegetable accretion
• 1 cup 120g frozen peas
• 1 2 cup 125ml thickened cream
• zucchini noodles to promote
• flat leaf parsley leaves to serve
• chopped chives to give support to

The Instruction of zucchini and broccoli soup recipe

• heat the oil in a large saucepan exceeding medium heat accumulate the leek and garlic and cook stirring for 5 mins or until leek softens go to the zucchini broccoli potato and increase and bring to the boil cut heat to medium low and simmer stirring occasionally for 15 mins or until broccoli stems are totally tender
• add the peas and cream and cook for 2 mins or until mad through remove from heat cool slightly use a fix blender to blend until smooth season 3 divide the soup along with serving bowls summit zenith following zucchini noodles sprinkle in imitation of parsley and chives and relief immediately

Nutritions of Zucchini And Broccoli Soup Recipe

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