Beef In The Manner Of Almond Picada

Dig in and discover new layers of flavour and texture in the manner of completely bite of this rich, melt-in-your-mouth beef taking into consideration nutty parsley topping.

The ingredient of Beef In The Manner Of Almond Picada

• 2 tbsp olive oil
• 1 5kg beef chuck steak cut into 8cm pieces
• 175g short cut rindless bacon chopped
• 2 brown onions halved thinly sliced
• 2 garlic cloves peeled thinly sliced
• 1 tbsp sweet paprika
• 250ml 1 cup red wine
• 500ml 2 cups massel beef increase
• 375ml 1 1 2 cups tomato pasta sauce
• 2 dried bay leaves
• 1 tbsp dried oregano leaves
• 110g pkt slivered almonds toasted
• 1 2 cup chopped lively continental parsley leaves
• 3 garlic cloves extra chopped

The Instruction of beef in the manner of almond picada

• preheat oven to 110u00b0c in 3 batches in a flameproof casserole dish more than high heat heat 1 1 2 tablespoons oil and brown beef for 2 minutes each side transfer to a plate
• heat steadfast oil in the dish trouble in bacon onion and garlic for 5 minutes or until golden stir up opinion in paprika increase be credited with wine cook stirring for 1 minute go to beef stock pasta sauce bay leaves and oregano cover bake for 6 7 hours or until beef is enormously definitely tender
• process almonds parsley and garlic in a food processor until finely chopped stir up three quarters into beef mixture peak later than unshakable picada

Nutritions of Beef In The Manner Of Almond Picada

calories: 636 935 calories
calories: 36 grams fat
calories: 9 grams saturated fat
calories: 9 grams carbohydrates
calories: 7 grams sugar
calories: n a
calories: 63 grams protein
calories: 172 milligrams cholesterol
calories: 1085 5 milligrams sodium
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calories: nutritioninformation