Spiced Pear Cake In Imitation Of Butterscotch Sauce

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Drizzled in the same way as sticky sweet butterscotch sauce, this spiced pear cake drips of decadence.

The ingredient of Spiced Pear Cake In Imitation Of Butterscotch Sauce

  • 200g butter softened
  • 1 cup raw caster sugar
  • 4 eggs
  • 2 3 cup plain flour
  • 2 tsp baking powder
  • 1 1 2 tsp dirty spice
  • 1 cup almond meal
  • 1 3 cup pecans chopped
  • 2 ripe beurre bosc pears
  • 2 tsp raw caster sugar further
  • 1 cup firmly packed brown sugar
  • 50g butter
  • 1 cup unquestionable cream
  • 1 tsp vanilla extract

The Instruction of spiced pear cake in imitation of butterscotch sauce

  • preheat oven to 170u00b0c 150u00b0c fan forced grease a 7cm deep 20cm base cake pan line base and sides taking into consideration baking paper using an electric mixer prominence butter and sugar until lighthearted and fluffy ensue eggs 1 at a time beating after each supplement mixture may curdle sift flour baking powder and mixed spice higher than butter mixture amass almond meal and pecans fold until combined
  • spoon join up into prepared cake pan sleek slick top cut pears into quarters remove core and thinly slice each quarter leaving stalk and culmination of pear intact arrange more than cake overlapping slightly sprinkle subsequent to other sugar bake for 1 hour to 1 hour 20 minutes or until a skewer inserted in centre of cake comes out clean cover taking into account bearing in mind foil if over browning stand in pan for 10 minutes turn top side up onto a wire rack
  • meanwhile make butterscotch sauce place sugar butter cream and vanilla in a pan on top of higher than medium heat cook stirring for 4 minutes or until sugar dissolves bring to the boil shorten heat to low simmer for 5 minutes or until thickened support cake later than sauce

Nutritions of Spiced Pear Cake In Imitation Of Butterscotch Sauce

calories: 792 285 calories
calories: 51 9 grams fat
calories: 26 3 grams saturated fat
calories: 73 2 grams carbohydrates
calories: n a
calories: n a
calories: 8 9 grams protein
calories: 205 milligrams cholesterol
calories: 424 milligrams sodium
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calories: nutritioninformation