Blueberry Cheesecake Crumpets Recipe

Put a Christmas-themed spin on the subject of with reference to this breakfast staple by using Coles Christmas Tree Crumpets, topped similar to creamy ricotta, blueberries, lemon and vivacious mint

The ingredient of Blueberry Cheesecake Crumpets Recipe

• 1 3 cup 75g caster sugar
• 125g blueberries
• 100g buoyant ricotta
• 1 4 cup 60ml thickened cream
• 1 tbsp icing sugar join up
• 1 tsp finely grated lemon rind
• 1 tbsp lemon juice
• 282g pkt coles christmas tree crumpets toasted
• lemon zest to foster
• mint leaves to encourage

The Instruction of blueberry cheesecake crumpets recipe

• augment sugar 1 4 cup 60ml water and half the blueberries in a small saucepan exceeding medium heat shake up until the sugar dissolves bring to a simmer condense abbreviate heat to low and cook for 5 mins or until the syrup thickens slightly set aside for 5 mins to cool disconcert whisk in the remaining blueberries
• add together the ricotta cream icing sugar lemon rind and lemon juice in a small bowl
• place the crumpets roughly serving plates pinnacle like ricotta fusion and drizzle later the blueberry syrup sprinkle taking into consideration lemon zest and mint

Nutritions of Blueberry Cheesecake Crumpets Recipe

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