Puttanesca Sauce
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Puttanesca Sauce later than Olive Oil, Garlic Cloves, Oil Packed Anchovies, Red Pepper Flakes, Diced Tomatoes, Kalamata Olives, Capers, Freshly sports ground Pepper
The ingredient of Puttanesca Sauce
- 2 tablespoons olive oil
- 4 garlic cloves chopped
- 12 oil packed anchovies drained
- 1 2 teaspoon red pepper flakes
- 28 ounces diced tomatoes
- 1 2 cup kalamata olives pitted and halved lengthwise
- 3 tablespoons capers drained
- freshly dome pepper
Nutritions of Puttanesca Sauce
@type: nutritioninformation@type: 170 calories
@type: 16 grams
@type: 12 grams
@type: 5 grams
@type: 4 grams
@type: 1 5 grams
@type: 470 milligrams
@type: 8 grams
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