Easy Lemonade Scones Recipe

These easy, no-fail scones are sure to put a smile vis--vis everyones dial come afternoon tea time!

The ingredient of Easy Lemonade Scones Recipe

• 3 1 2 cups 525g self raising flour
• 1 cup 250ml lemonade
• 3 4 cup 185ml buttermilk
• jam to encourage

The Instruction of easy lemonade scones recipe

• preheat oven to 220u00b0c and grease a 23cm base measurement square cake pan place the flour in a large bowl and make a well in the centre ensue the lemonade and buttermilk subsequently next use a flat bladed knife to toss around until a soft sticky dough forms
• incline the dough onto a lightly floured surface and gently knead until just smooth press into a 3cm thick disc use a lightly floured 6cm round cutter to cut 16 discs from the dough re shaping the dough if necessary arrange the scones side by side in the prepared pan
• bake for 20 mins or until lively golden and scones unassailable hollow in imitation of tapped
• support with jam

Nutritions of Easy Lemonade Scones Recipe

calories: 128 104 calories
calories: 1 grams fat
calories: 0 2 grams saturated fat
calories: 26 grams carbohydrates
calories: 2 grams sugar
calories: n a
calories: 4 grams protein
calories: n a
calories: 237 milligrams sodium
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calories: nutritioninformation