Cinnamon Preserved Limes/lemons

Preserve citrus to superior flavour meals with.

The ingredient of Cinnamon Preserved Limes Lemons

• 3 lemons washed dried
• 6 limes washed dried
• 1 cup 340g rock salt
• 4 blithe bay leaves
• 4 cinnamon sticks
• 1 tsp black peppercorns
• 4 green cardamom pods bruised
• 1 cup 250ml spacious lemon juice additional supplementary

The Instruction of cinnamon preserved limes lemons

• cut the lemons and limes into quarters keeping bases intact daub smooth u00bc cup of the salt into the centre of each lemon and lime place the lemons and limes in the jar in imitation of the bay leaves cinnamon sticks peppercorns cardamom pods and remaining salt
• pour beyond lighthearted lemon juice to cover lemons and limes seal the jar and deposit in a cool place away from take in hand sunlight for six weeks
• to use rinse similar to water then cut away and discard flesh

Nutritions of Cinnamon Preserved Limes Lemons

calories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: https schema org
calories: nutritioninformation