Corn With Cajun Spices Recipe
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Spicy corn is the total vegetarian side dish for a summer barbecue.
The ingredient of Corn With Cajun Spices Recipe
- 1 tsp arena cumin
- 1 tsp sports ground coriander
- 1 tsp field paprika
- 1 tsp onion powder
- 1 tsp garlic powder
- 1 tsp dried oregano
- 2 tbsp olive oil
- 4 corn cobs
- 2 tbsp lemon juice
- 100g fetta crumbled
The Instruction of corn with cajun spices recipe
- insert the cumin coriander paprika onion powder garlic powder and oregano in a large bowl season add the oil stir to make a thick paste
- heat a barbecue grill or chargrill on the order of medium high fold corn husks encourage to air the kernels and tie like kitchen string separate the silk use your hands to smear the spice incorporation combination beyond the corn kernels reserving any unshakable spice mixture wrap the husks once foil cook corn turning occasionally for 10 mins or until painful feeling and lightly charred
- sever the foil and kitchen string place corn regarding a serving platter drizzle as soon as lemon juice and reserved spice mixture sprinkle with fetta to serve
Nutritions of Corn With Cajun Spices Recipe
calories: 338 424 caloriescalories: 19 grams fat
calories: 6 grams saturated fat
calories: 24 grams carbohydrates
calories: 7 grams sugar
calories: n a
calories: 12 grams protein
calories: n a
calories: 345 milligrams sodium
calories: https schema org
calories: nutritioninformation
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