Muffin Pan Prawn Frittatas Recipe

Marions Thai approach on the perpetual frittata brings so much flavour in one little package. Its the fragrant curry cement and the lighthearted herbs that mount up all the mood (and make these so addictive). Using coconut milk otherwise then again of milk or cream adds a lovely creamy coconut flavour and makes these dairy free, too.

The ingredient of Muffin Pan Prawn Frittatas Recipe

• 6 eggs
• 125ml 1 2 cup coconut milk
• 1 tbs red curry paste
• 50g 1 u20443 cup self raising flour
• 1 tbs fish sauce
• 300g peeled deveined cooked prawns 250g coarsely chopped
• 10 collect prawns to relieve sustain
• u00bd cup chopped fresh thai basil lead pro extra leaves to foster
• coconut yoghurt to facilitate
• sweet chilli sauce to abet

The Instruction of muffin pan prawn frittatas recipe

• preheat oven to 200u00b0c 180u00b0c adherent forced spray ten 60ml u00bc cup muffin pans afterward oil
• place eggs coconut milk curry paste flour and fish sauce in a large bowl excite until competently combined grow the chopped prawn and chopped thai basil work up to combine
• divide mix evenly in the course of prepared muffin pans bake for 20 minutes or until golden and set
• facilitate tender romantic or at room temperature culmination each frittata gone a dollop of coconut yoghurt and the collect prawns drizzle in the manner of a little sweet chilli sauce sprinkle when basil leaves

Nutritions of Muffin Pan Prawn Frittatas Recipe

calories: 134 796 calories
calories: 6 grams fat
calories: 3 2 grams saturated fat
calories: 7 8 grams carbohydrates
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calories: 12 1 grams protein
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