White Christmas Cakes

The ingredient of White Christmas Cakes

• 125g butter chopped
• 125g good quality white chocolate chopped
• 3 4 cup caster sugar
• 2 3 cup milk
• 3 4 cup plain flour
• 1 3 cup self raising flour
• 1 egg lightly beaten
• 125g good quality white chocolate
• 1 cup puffed rice cereal
• 1 3 cup shredded coconut toasted see tip
• 1 2 cup pistachio nuts toasted chopped
• 1 3 cup dried cranberries chopped
• 1 2 cup roughly chopped white marshmallows

The Instruction of white christmas cakes

• preheat oven to 160u00b0c line a 12 hole 1 3 cup capacity muffin pan gone foil cases
• total tally butter chocolate sugar and milk in a saucepan higher than low heat cook stirring for 5 to 7 minutes or until smooth sever to a large bowl stand for 10 minutes add flours and egg protest until smooth
• spoon blend into cases bake for 25 minutes or until a skewer inserted in the centre comes out clean direction pan on top of higher than onto a bench lined as soon as baking paper comply cakes to cool taking into account bearing in mind pan approximately culmination to flatten cake tops
• make white christmas topping place chocolate in a large heatproof microwave safe bowl microwave all but high 100 for 1 to 2 minutes or until melted and smooth increase be credited with cereal coconut nuts cranberries and marshmallows to chocolate excite to combine spoon onto cakes succeed to to set serve

Nutritions of White Christmas Cakes

calories: 370 211 calories
calories: 20 6 grams fat
calories: 12 grams saturated fat
calories: 42 5 grams carbohydrates
calories: n a
calories: n a
calories: 5 3 grams protein
calories: 48 milligrams cholesterol
calories: 154 milligrams sodium
calories: https schema org
calories: nutritioninformation