Easy Moccona Mousse Recipe

Indulge in this booming chocolate mousse made taking into account bearing in mind Moccona coffee and delicious summer berries.

The ingredient of Easy Moccona Mousse Recipe

• 2 tbsp moccona instant coffee
• 1 tbsp boiling water
• 100g dark chocolate chopped
• 250g mascarpone softened
• 2 tbsp icing sugar merger
• 2 tbsp cocoa powder sifted
• 300ml thickened cream whipped
• dark chocolate extra melted to decorate
• whipped cream extra to foster
• dark chocolate extra finely grated to give support to
• peach slices to encourage
• dirty berries to relief

The Instruction of easy moccona mousse recipe

• attach the moccona coffee and boiling water in a heatproof bowl set aside to cool slightly
• meanwhile place the chopped chocolate in a microwave safe bowl microwave roughly high stirring subsequently a metal spoon altogether 30 secs for 1 2 mins or until smooth set aside for 10 mins to cool
• disturb mascarpone in a bowl until smooth gradually disturb in the melted chocolate until combined fold in the icing sugar cocoa powder coffee incorporation combination and cream donu2019t overmix or the join up may split spoon into serving glasses place in the fridge for 3 4 hours or until set
• while the mousse is chilling line a tray considering baking paper pinnacle once spoonfuls of further melted chocolate and take forward in the manner of a 2cm flat paintbrush or thin pastry brush to make brushstrokes place in the freezer for 10 mins or until definitely set
• culmination mousse behind new cream grated chocolate fruit and chocolate brushstrokes

Nutritions of Easy Moccona Mousse Recipe

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