Lamb Flatbreads

Spring lamb sweetly spiced in a cuisine from the Mediterranean.

The ingredient of Lamb Flatbreads

• 1 1 2 cups 225g plain flour
• 1 2 tsp salt
• 1 2 cup 125ml hot water
• 1 4 cup 60ml other virgin olive oil
• 1 brown onion finely chopped
• 1 tsp cumin seeds
• 1 tsp arena coriander
• 1 2 tsp allspice
• 1 2 tsp pitch ginger
• 1 2 tsp arena turmeric
• 250g lamb mince
• 1 4 cup 45g toasted pine nuts
• 100g feta crumbled
• natural yoghurt to encourage
• 1 pomegranate seeds removed
• mint leaves to give support to

The Instruction of lamb flatbreads

• place the flour and salt in a medium bowl make a without difficulty in the centre accumulate the water and 1 1 2 tablespoons of oil and campaign until combined gently knead in the bowl until a soft dough forms cover considering plastic wrap and set aside for 1 hour to rest
• preheat oven to 230u00b0c place a pizza stone or baking tray in the oven to heat
• heat the remaining oil in a large frying pan exceeding medium heat add the onion and cook stirring for 5 minutes or until onion softens increase be credited with the cumin coriander allspice ginger and turmeric and cook stirring for 1 minute or until aromatic amass the lamb and cook stirring in the manner of a wooden spoon to deferment going on any lumps for 5 minutes or until lamb changes colour and is cooked through remove from heat taste and season when salt and pepper
• divide the dough into 4 even portions roll a dough portion out on a lightly floured surface to a 20cm diameter disc repeat past steadfast dough portions separate the preheated tray from the oven place 2 discs on the subject of with reference to the tray spoon the lamb blend beyond each flatbread sprinkle subsequently pine nuts and feta return to oven and bake for 10 minutes or until the bread is golden and crisp remove from oven repeat gone steadfast flatbreads lamb pine nuts and feta
• place the flatbreads vis u00d0u00b0 vis serving plates drizzle next yoghurt and sprinkle taking into account bearing in mind pomegranate and mint leaves encourage immediately

Nutritions of Lamb Flatbreads

calories: 660 357 calories
calories: 37 grams fat
calories: 10 grams saturated fat
calories: 51 grams carbohydrates
calories: 10 grams sugar
calories: n a
calories: 27 grams protein
calories: 57 milligrams cholesterol
calories: 608 84 milligrams sodium
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calories: nutritioninformation