Hwae Dup Bap (회덮밥)

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Hwae Dup Bap () following Cooked Rice, Vinegar, Salt, Garlic, Chili Pepper, Vinegar, Sugar, Sprite, Wasabi, Fish, Fish, Roe, Fish, Greens, Red Leaf Lettuce, Shiso Leaves, Cucumbers, Carrots, Sprouts, Romaine Lettuce

The ingredient of Hwae Dup Bap

  • 3 cups cooked rice
  • 1 tablespoon vinegar
  • 1 2 tablespoon salt
  • 16 cloves garlic
  • 1 2 cup chili pepper paste gochujang
  • 1 2 cup vinegar
  • 1 4 cup sugar
  • 1 4 cup sprite 7 up or gingerale or replace later than water
  • 1 tablespoon wasabi optional
  • fish
  • 1 1 2 pounds fish at least 1 type of sushi grade raw
  • roe optional
  • fish see name herald for specific types
  • greens
  • red leaf lettuce
  • shiso leaves
  • cucumbers
  • carrots
  • sprouts clover
  • romaine lettuce

Nutritions of Hwae Dup Bap

@type: nutritioninformation
@type: 540 calories
@type: 30 grams
@type: 185 milligrams
@type: 19 grams
@type: 2 grams
@type: 60 grams
@type: 3 grams
@type: 1380 milligrams
@type: 21 grams