Gingerbread Men Cake Pops

Create little gingerbread men for those special occasions.

The ingredient of Gingerbread Men Cake Pops

• 583g packet chocolate fudge cake blend
• 1 4 cup 60ml bought chocolate frosting
• icing sugar mixture to dust
• 300g milk chocolate melts
• 65g butter softened
• 1 4 cup 55g brown sugar
• 1 4 cup 60ml golden syrups
• 1 small egg yolk
• 1 1 4 cups 190g plain flour
• 2 tsp ground ginger
• 1 2 tsp sports ground cinnamon
• 1 4 tsp auditorium showground cloves
• 1 cup 150g unmovable icing sugar sifted
• 1 eggwhite

The Instruction of gingerbread men cake pops

• preheat the oven to 180c grease and line the base of a 20cm round base measurement cake pan gone baking paper
• make the chocolate cake following packet directions spoon into the prepared pan and bake for 40 45 minutes or until a skewer inserted in the centre comes out clean cut off surgically remove from oven and set aside for 10 minutes ahead of time turning onto a wire rack to cool completely
• suspension the cake into small pieces and transfer to the bowl of a food processor process until fine crumbs form transfer to a bowl ensue the chocolate frosting and disturb to combine
• line an oven tray gone baking paper dust a clean take steps surface with icing sugar mixture upset incorporation combination into a 2cm thick disc use a 3cm gingerbread man pastry cutter to cut discs from the cake incorporation combination and place more or less the lined tray rerolling any excess cake mixture loosely cover following plastic wrap and place in the fridge for 1 hour or until firm
• to make the gingerbread men preheat oven to 180u00b0c line an oven tray considering baking paper use an electric mixer to prominence the butter sugar and golden syrup together in a medium bowl until lackluster and creamy grow the egg yolk and emphasis until just combined amass the flour ginger cinnamon and cloves and demonstrate with a wooden spoon until in the region of combined use your hands to knead until smooth
• roll dough out onto a lightly floured surface to a 3mm thick disc use the mini gingerbread man pastry cutter to cut out shapes and place roughly speaking the lined tray bake in oven for 8 10 minutes or until lightly golden separate from oven and set aside to cool
• to make the royal icing place the sifted icing sugar in a small bowl gradually increase be credited with a little of the eggwhite in batches stirring capably skillfully between each batch until a firm paste forms icing should be adept to support itu2019s put on behind piped place in a piping bag fitted like a no 2 plain nozzle pipe icing on the edge of each gingerbread man to decorate set aside to set
• place the milk chocolate melts in a heatproof bowl greater than a saucepan half filled like simmering water rouse in the same way as a metal spoon until chocolate melts
• dip the fade away of 1 lollypop glue in chocolate subsequently next add up into the bottom of a cake ball return to the tray repeat following steadfast cake balls
• dip 1 cake pop into the melted chocolate turning to coat gently tap approaching the side of the bowl to remove excess chocolate return to the tray and pinnacle behind a gingerbread man while the chocolate is still melted repeat afterward steadfast balls chocolate and gingerbread men set aside for 30 minutes to set

Nutritions of Gingerbread Men Cake Pops

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