Folar De Pascoa (Portuguese Easter Bread)

Slightly sweet, this normal festive bread is best eaten as soon as its baked.

The ingredient of Folar De Pascoa Portuguese Easter Bread

• 250ml 1 cup affectionate milk
• 100g 1 2 cup caster sugar
• 1 tbsp 14g 2 sachets dried yeast
• 790g 5 1 4 cups plain flour
• 1 tsp fennel seeds crushed
• 1 tsp salt
• 60g butter at room temperature harshly roughly chopped
• 6 eggs
• olive oil to brush
• 1 egg extra lightly whisked

The Instruction of folar de pascoa portuguese easter bread

• complement 60ml 1 4 cup of the milk and 1 tablespoon of the sugar in a small bowl sprinkle exceeding the yeast set aside in a warm draught free place for 5 10 minutes or until frothy
• count up the flour fennel seeds and salt in a large bowl make a with ease in the centre grow yeast mixture butter and long lasting milk and sugar lightly trouble 3 eggs and mount up to bowl use a wooden spoon to toss around until combined use your hands to bring dough together in the bowl point of view dough onto a lightly floured surface knead for 10 minutes or until smooth and elastic brush a large bowl later than oil place dough in bowl and slope to coat cover in the same way as plastic wrap and set aside in a warm draught free place for 1 hour 45 minutes or until dough doubles in size
• preheat oven to 200u00b0c lightly brush a round 22cm base measurement spring form cake pan following oil reserve 1 2 cup of dough lightly knead the unshakable dough and place in the prepared pan gently press steadfast sum up unpeeled eggs into the dough
• divide the reserved dough into 6 pieces roll each piece into a thin 12cm long rope use the ropes to form a heated over each egg brush the dough later than new egg set aside for 10 minutes to prove slightly bake for 40 minutes or until golden and the bread sounds hollow later than tapped in the region of the base set aside to cool slightly

Nutritions of Folar De Pascoa Portuguese Easter Bread

calories: 360 89 calories
calories: 9 grams fat
calories: 4 5 grams saturated fat
calories: 59 grams carbohydrates
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calories: 12 grams protein
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