Beef Bourguignon Pie
Tabel of Content [View]
Dine out at land house like this reinvented French perpetual -- the bourguignon pie.
The ingredient of Beef Bourguignon Pie
- 2 tbsp sunflower oil
- 800g topside beef trimmed cut into 2 3cm pieces
- 1 onion finely chopped
- 1 tbsp chopped rosemary leaves
- 4 slices flat pancetta finely chopped
- 2 garlic cloves crushed
- 250g button mushrooms sliced
- 2 tbsp plain flour
- 2 tbsp tomato cement
- 1 cup 250ml red wine
- 1 cup 250ml beef consomme see note
- 2 vivacious bay leaves see note
- 1kg desiree potatoes chopped
- 30g unsalted butter melted
- 1 2 cup 125ml unqualified thin cream irate gnashing your teeth
- finely chopped flat leaf parsley to prettify
The Instruction of beef bourguignon pie
- preheat the oven to 180u00b0c
- heat 1 tablespoon oil in a flameproof casserole on top of higher than medium high heat in batches amass beef and cook turning for 3 4 minutes until browned sever and set aside
- go to remaining 1 tablespoon oil to the pan subsequently next grow onion rosemary pancetta and garlic and cook stirring until the onion has softened amass mushroom and cook for 2 3 minutes then campaign in flour and cook for 1 minute grow tomato bonding agent and cook for a other 1 minute return beef to the pan with wine consommu00e9 and bay leaves season and bring to the boil then separate from heat cover and cook in the oven for 1 hour or until the meat is tender cut off surgically remove the lid and return to the oven for a extra 20 minutes or until the sauce has thickened transfer beef union to a 1 5l 6 cup baking dish and cool
- meanwhile place potato in a saucepan of cold salted water and bring to a simmer more than medium high cook for 12 15 minutes until tender drain and pass through a ricer or mash until smooth disturb through butter and cream and season
- preheat the grill to medium high
- improve the mashed potato more than the meat and use a fork to make a spacious indentation in the surface grill for 5 minutes or until golden beautify like parsley and serve
Nutritions of Beef Bourguignon Pie
calories: 731 101 caloriescalories: 35 grams fat
calories: 15 grams saturated fat
calories: 35 grams carbohydrates
calories: 7 grams sugar
calories: n a
calories: 58 grams protein
calories: 125 milligrams cholesterol
calories: 628 14 milligrams sodium
calories: https schema org
calories: nutritioninformation
No comments:
Post a Comment