Thai Style Seafood Aglio Olio

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Thai Style Seafood Aglio Olio next Scallops, Prawns, Pasta, Extra-virgin Olive Oil, Canola Oil, Lemongrass, Galangal, Garlic, Lime Leaves, Chilli, Shallot, buoyant Basil, Salt, Pepper, Lime, Chopped Parsley

The ingredient of Thai Style Seafood Aglio Olio

  • 4 scallops large
  • 8 prawns cleaned and shells removed
  • 2 pasta servings
  • 1 4 cup extra virgin olive oil
  • 1 tablespoon canola oil
  • 2 stalks lemongrass cut into 2 inches length and bruised
  • 5 slices galangal
  • 4 cloves garlic sliced thinly
  • 3 lime leaves hand crushed
  • 2 chilli padi seeded and chopped
  • 1 shallot thai thinly sliced
  • 1 handful vivacious basil
  • salt
  • pepper
  • 2 wedges lime
  • chopped parsley to garnish optional

Nutritions of Thai Style Seafood Aglio Olio

@type: nutritioninformation
@type: 2150 calories
@type: 373 grams
@type: 30 milligrams
@type: 44 grams
@type: 16 grams
@type: 70 grams
@type: 4 5 grams
@type: 480 milligrams
@type: 14 grams