Chicken Alfredo Creamy Chicken Pasta

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Chicken Alfredo - Creamy Chicken Pasta when Chicken Breasts, Salt, Pepper, Olive Oil, Unsalted Butter, Garlic Cloves, muggy Cream, Liqueur, Freshly Grated Parmesan Cheese, Salt, Garlic, Chopped Parsley, Salt, Pepper, Fettuccine, Salt

The ingredient of Chicken Alfredo Creamy Chicken Pasta

  • 1 pound chicken breasts large or skinless boneless thighs
  • salt
  • pepper
  • 1 2 tablespoon olive oil to fry the chicken
  • 1 tablespoon unsalted butter
  • 3 garlic cloves minced
  • 500 milliliters stuffy cream double or you can use single cream
  • 2 tablespoons liqueur amarula cream optional
  • 1 2 cup freshly grated parmesan cheese
  • 1 teaspoon salt
  • 1 teaspoon garlic granules optional
  • 3 tablespoons chopped parsley fresh to garnish optional
  • salt
  • pepper
  • 10 1 2 ounces fettuccine or tagliatelle pasta dried
  • 1 teaspoon salt for pasta water

Nutritions of Chicken Alfredo Creamy Chicken Pasta

@type: nutritioninformation
@type: 1070 calories
@type: 69 grams
@type: 300 milligrams
@type: 70 grams
@type: 4 grams
@type: 42 grams
@type: 40 grams
@type: 1960 milligrams
@type: 6 grams