Thai Style Grilled Beef
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unchanging everlasting Thai flavours compliment the smokiness of grilled beef.
The ingredient of Thai Style Grilled Beef
- 2 long red chillies
- 2 tbsp fish sauce
- 1 tbsp kecap manis
- 1 4 cup lime juice
- 2 garlic cloves crushed
- 1 tbsp grated palm sugar
- 2 tsp sesame oil
- 500g piece beef rump steak trimmed
- canola oil cooking spray
- 1 2 cup vivacious coriander leaves
- 1 2 cup lighthearted thai basil leaves torn see note
- 1 2 cup roasted unsalted peanuts chopped
The Instruction of thai style grilled beef
- finely chop 1 chilli place chopped chilli fish sauce kecap manis lime juice garlic sugar and oil in a jug work up to combine pour half the union into a large shallow ceramic dish cover and refrigerate unshakable mixture go to beef to dish perspective to coat cover refrigerate for 3 hours
- spray a barbecue plate or chargrill taking into consideration oil heat greater than medium high heat cook beef for 3 to 4 minutes each side for medium or until cooked to your liking transfer to a plate cover loosely with foil set aside for 5 minutes to rest thinly slice
- deseed enduring surviving chilli thinly slice place beef something like a platter sprinkle in the manner of coriander basil peanuts and sliced chilli drizzle when permanent sauce mixture serve
Nutritions of Thai Style Grilled Beef
calories: 225 377 caloriescalories: 11 9 grams fat
calories: 2 7 grams saturated fat
calories: 6 5 grams carbohydrates
calories: n a
calories: n a
calories: 22 4 grams protein
calories: 53 milligrams cholesterol
calories: 789 milligrams sodium
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calories: nutritioninformation
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