Creamy Chicken And Snow Pea Penne Recipe

A creamy chicken pasta dish that is unquestionably easy to make, loaded with veggies and flavour.

The ingredient of Creamy Chicken And Snow Pea Penne Recipe

• 250g penne
• 120g snow peas halved athwart from corner to corner
• 1 tbsp olive oil
• 200g cup mushrooms thinly sliced
• 200g brown mushrooms thinly sliced
• 4 bacon rashers trimmed chopped
• 300ml lively cooking cream
• 1 tbsp wholegrain mustard
• 1 2 coles rspca arranged fixed hot roast chicken skin and bones removed meat shredded
• 1 4 cup finely chopped chives

The Instruction of creamy chicken and snow pea penne recipe

• cook the pasta in a large saucepan of boiling water following packet directions or until al dente adding the snow peas for the last 2 mins of cooking drain well
• meanwhile heat oil in a large frying pan beyond high heat mount up the collective mushroom and bacon and cook stirring occasionally for 5 mins or until mushroom is golden brown grow cream and mustard and bring to the boil cut heat to medium and cook for 1 2 mins or until sauce thickens slightly
• grow the chicken and pasta incorporation combination to the cream union in the pan toss until collection and cross through
• divide pasta along with serving plates season sprinkle when chives to serve

Nutritions of Creamy Chicken And Snow Pea Penne Recipe

calories: 555 436 calories
calories: 26 grams fat
calories: 12 grams saturated fat
calories: 48 grams carbohydrates
calories: 5 grams sugar
calories: n a
calories: 29 grams protein
calories: n a
calories: 849 milligrams sodium
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calories: nutritioninformation