Thai Style Chicken And Rice Noodle Stir Fry
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This sensational Thai-style chicken and rice noodle excite fry is a guaranteed crowd-pleaser.
The ingredient of Thai Style Chicken And Rice Noodle Stir Fry
- 250g packet dried rice fasten pin noodles
- 1 1 2 tbsp oil
- 500g chicken mince or pork mince
- 2 cloves garlic crushed
- 2 stalks 1 tbsp lemongrass white section only finely chopped
- 1 4 1 2 tsp dried chilli flakes
- 1 bunch baby pak choy sliced
- 1 1 2 tbsp fish sauce
- 1 1 2 tbsp brown sugar
- 1 4 cup lime juice
- 1 4 cup coriander chopped
- 1 small red capsicum thinly sliced
The Instruction of thai style chicken and rice noodle stir fry
- boil noodles according to packet directions drain cut taking into consideration scissors if in reality long
- heat oil in a wok and stir fry chicken for 5 minutes or until browned
- amass garlic lemongrass and chilli and cook for 2 minutes mount up capsicum and pak choy and stir fry for 2 minutes add noodles stir after that accumulate combination fish sauce brown sugar and lime juice and heat through stir in coriander
Nutritions of Thai Style Chicken And Rice Noodle Stir Fry
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