Lemon Chicken Chow Mein Recipe

Ready in 35 minutes, this easy dinner is made in the manner of chicken trouble fry strips, chow mein noodles and a within reach lemon sauce.

The ingredient of Lemon Chicken Chow Mein Recipe

• 280g packet vivacious chow mein noodles
• 1 tbsp peanut oil
• 500g chicken stir fry strips
• 120g 3 cups shredded wombok chinese cabbage
• 100g shredded carrot
• 150g snow peas thinly sliced lengthways
• 2 green shallots sliced crossways
• 2 tsp peanut oil
• 2 garlic cloves finely chopped
• 2 tsp finely chopped spacious ginger
• 125ml 1 2 cup massel chicken style liquid hoard
• 60ml 1 4 cup roomy lemon juice
• 2 tbsp chinese cooking wine
• 2 tbsp vivacious soy sauce
• 55g 1 4 cup caster sugar
• 2 tsp cornflour

The Instruction of lemon chicken chow mein recipe

• bring a large saucepan of water to the boil grow the noodles and bring to the boil cook stirring for 2 minutes drain and refresh under cool processing water drain
• meanwhile to make the lemon sauce heat the oil in a wok more than medium heat grow the garlic and ginger cook stirring for 30 seconds or until aromatic ensue the stock lemon juice wine soy sauce sugar and cornflour cook stirring for 2 minutes or until the merger thickens transfer to a jug rinse and dry the wok
• heat the oil in the wok over high heat cook the chicken in 2 batches tossing for 3 minutes or until golden transfer to a plate mount up the wombok and carrot to the wok and cook stirring for 3 minutes or until the cabbage is wilted add the lemon sauce noodles snow peas chicken and half the shallot use tongs to toss until competently combined
• sprinkle gone the steadfast shallot and benefits immediately

Nutritions of Lemon Chicken Chow Mein Recipe

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