Biscoff Mug Cake Recipe

All our dreams came authentic when Biscoff, that delicious Dutch biscuit, became comprehensible in spreadable form. We have now used that build up to create this easy mug cake which will become your fave afternoon treat. This recipe makes two servings and we cannot guarantee you wont eat both re your own bearing in mind you see how courteous it is.

The ingredient of Biscoff Mug Cake Recipe

• 30g butter
• 1 egg
• 2 tbsp brown sugar
• 2 tbsp milk
• 1 tsp vanilla extract
• 75g 1 2 cup self raising flour
• 100g 1 3 cup biscoff go forward
• biscoff biscuits to foster optional

The Instruction of biscoff mug cake recipe

• lightly grease two 375ml 1 1 2 cups microwave safe mugs place the butter in a small microwave safe bowl and microwave around high for 10 seconds or until melted
• use a fork to lightly disconcert the egg in a bowl disconcert in sugar milk and vanilla until combined amass the flour and whisk until smooth amass the melted butter and 1 4 cup of the spread stir up opinion until combined
• divide the biscoff incorporation combination evenly between the prepared mugs pinnacle each past 2 teaspoons of the long lasting spread microwave on the subject of with reference to high for 1 minute 10 seconds or until puffed and just fixed behind lightly touched
• bolster the cakes subsequently biscoff biscuits if desired

Nutritions of Biscoff Mug Cake Recipe

calories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: https schema org
calories: nutritioninformation